Enjoy!

December 31, 2009

Taste of 2009

Posted by Julie
On the last day of the year, I'd like to recap some of the gastronomic highlights (at least the ones that I was able to take photos of) from 2009.

Pickles Shop in LES

Veuve

"Pork" from Chinatown

Clams

Cake from Don & Whitney's Wedding

Compliments of the Chef - Watermelon cubes with goat cheese

Nyonya - Clay Pot Noodles

Grapes!

Peach

Guac from Rosa Mexicano

Oven-roasted Tomatoes

Sand Isle Kumamoto

Steamers

Heirloom Tomatoes

"Popunder" w/ Strawberry Jelly

Basting the steak with buttah

Mussels swimming in the delicious sauce

Surf & Turf

Chili Dog. NOM.

Pappardelle with Mushrooms

Striped Bass in Salt Dome

Soba with Soft Boiled Eggs, Sugar Snap Peas, Pickled Cucumber

Panna Cotta Noodles w/ Cucumber Jelly, Fresh Blackberry, and Green Tea Crumble Drizzle

Christmas Dinner 4
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1 comments:

Nurit "1 family. friendly. food." said...

Oh man, this is seriously good looking food!
Happy new year!

January 1, 2010 at 11:04 AM

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